Automated Cooking Robot

The series of automated cooking robots is specifically designed for large-scale scenarios such as commercial food service, corporate cafeterias, and school dining halls. It redefines efficient kitchen production through standardized, intelligent cooking solutions. With no need for professional chefs, one-touch operation completes various cooking processes including stir-frying, stewing, braising and simmering, easily replicating stable delicious dishes. The product significantly reduces labor and operational costs, efficiently meets bulk meal demands, and provides new impetus for upgrading quality and efficiency in the food service industry.